Julia Collin Davison is the name of an American renowned author, television personality, and award-winning chef. She came into the limelight after appeared as a co-host of America’s Test Kitchen. Moreover, she is the executive editor for the book division of America’s Test Kitchen.
Julia was born in Rochester, New York, USA. She did her schooling at Nitro High School. Later she received a graduate degree from Pittsford Sutherland High School. After that, she attended Albany State University, New York where she earned a Bachelor of Arts degree in Psychology and Philosophy.
She also received an Associate in Occupational Studies degree from the Culinary Institute of America. She holds an American nationality and belongs to white ethnicity. At her young age when her mother was cooking for the family, she was very amused with the cooking. Then she learns some cooking from her mother and right now we know who is she.
Julia Collin Davison Age
When it comes to celebrities and their personal affairs, no doubt, the fans are always curious to know about all the small things. In this case, people are want to know how old is Julia Collin Davison. As per wiki, she celebrates her date of birth on November 30 and was born in 1967, which makes her age 54 this year.
In 1999, Davison started her cooking career as a test cook for Cook’s Illustrated magazine. In 2017, she came into the limelight after appeared along with Bridget Lancaster as a host of the ATK, which is one of the US’s highest-rated instructional cooking shows. The pair replaced Christopher Kimball, former co-founder of America’s Test Kitchen and editor-in-chief of its’s books division.
She also worked in their show’s magazine. Additionally, she also hosts Cook’s Country from America’s Test Kitchen. This show first premiered back in 2008. Moreover, she helps to set up cooking lessons and classes for various aspiring chefs. In this sense, she is sharing her knowledge and experience as a teacher.
“I enjoy knife work. That’s my zen time. I put the TV on, have a glass of wine, put my head down, and just do some basic prep. It’s almost like meditation for me.” she said in an interviewamericastestkitchen. Also, she added that interview that she like simpler food and like to taste the actual ingredient.
It is the time when she was in college realized she might like food enough to work. For the weekend she takes a job in a little gourmet food market. And got a promotion after promotion that is the time she realized she is good at it. Ans Julia added in an interview “when I graduated college, I had no idea what I was going to do, and I realized I should get a skill. And I thought, “Well, cooking is a skill.” So I went to culinary school—and it clicked. “Wow, this is not school. This is fun and I enjoy this.”
Julia Collin Davison Husband
The Tv personality is married by her marital status. Julia married her longtime partner Ian Davison in June 2003. As of now, the couple has spent over sixteen years together without any complications.
As per the source, the couple first met on the set of America’s Test Kitchen when Ian was hired to help out with the filming of the second season. Ian is a fishmonger and chef, and they currently reside in Natick, Massachusetts. Julia and her husband Ian Davison have one child together, a daughter named Marta Collins.
Julia Collin Davison Net worth
Julia has a net worth of $2 Million as of 2019. She earns from her career as a celebrity chef, as an executive editor, and as an author. At the start of her career, Julia Collin Davison earned around $60,000 as a chef. As of now, she lives life in New York and has a standard and amazing lifestyle. According to the source, she has a big house in New York and an expensive car collection.
6 Facts On Julia Collin Davison That Might Surprised You!
- Davison was born on November 30, 1967, in Rochester, New York.
- She finished her College at Ohio State University located in Columbus.
- Julia married her long-time boyfriend Ian Davison in June 2003 and has one child also.
- The couple 1st met on the set of America’s Test Kitchen.
- In January 2017, she came into the limelight after appeared along with Bridget Lancaster as a host of the ATK, which is one of the US’s highest-rated instructional cooking shows.
- During the show’s impressive run, it has collected a total of six Daytime Emmy Awards, five of which have been for the Outstanding Culinary Program.